Description

Pastry, Cornflour, EGGS, Salt, Pepper, Veg Oil, Cream

Fillings –

Chicken & Ham – Chicken, CREAM, Tarragon, Ham, Salt

Chicken & Mushroom – Chicken, CREAM, Mushrooms, Parsley

Chicken & Leek – Chicken CREAM, Chives, Leeks,

PASTRY – WHEAT FLOUR (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Rapeseed Oil, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Dextrose

PLAIN FLOUR -WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin)

CREAM – Reconstituted Buttermilk (MILK), Water, Palm Kernel Oil, Palm Oil, Modified Maize Starch, Milk Proteins, Natural Butter Flavouring (MILK), Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Gelling Agents (Microcrystalline Cellulose, Carboxy Methyl Cellulose), Thickener (Guar Gum), Stabiliser (Dipotassium Phosphate), Acidity Regulator (Trisodium Citrate) , Colour (Beta-Carotene)

Cottage Pie

Steak Mince

Potatoes

Onion

Salt

Butter – MILK DAIRY, salt

Milk – DAIRY

Knorr Beef Stock Pot – Concentrated beef stock (66%) (water, beef extract), salt, beef fat (5.2%) [beef fat, antioxidant (extracts of rosemary)], flavourings, yeast extract, potassium chloride, palm fat, gelling agents (xanthan gum, locust bean gum), sugar, caramel syrup, maltodextrin, carrots†, lovage root†, leek† (0.1%), parsley† (0.1%). †From sustainable agriculture

Worcestershire Sauce – Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings

Gravy Granules Potato Starch, Maltodextrin, Palm Fat, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), colour (Ammonia Caramel), sugar, Flavourings, Flavour Enhancers (Monosodium Glutamate, Disodium 5′-Ribonucleotides), Emulsifier (Soya Lecithin),Black Pepper Extract, Rosemary Extract, Onion Oil.