Description

Mediterranean Tart – Water, Red ONIONS (12%), Cherry Tomatoes (10%), Plain Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Corn Meal, Yellow Peppers (6%), Red Peppers (6%), Grilled Courgette (6%), Vegetable Suet (Non-Hydrogenated Vegetable Oils (Palm, Sunflower), WHEAT Flour), Tomatoes, Tomato Paste, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono and Diglycerides of Fatty Acids), Natural Colours (Annatto, Curcumin), Natural Flavouring), Modified Maize Starch, Rapeseed Oil, Bread Crumbs (WHEAT Flour, Calcium Carbonate, Thiamin, Niacin, Iron), Water, Salt, Yeast), Slow Roasted Tomatoes (1%) (Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano), Basil (1%), Balsamic Vinegar (Red Wine Vinegar, Concentrated Cooked Grape Must), Parsley, Pumpkin Seeds (0.5%), Light Brown Sugar, Salt, Red Chillies, GARLIC, Black Pepper

Vegetable Samosa – Potato(42%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Mixed Vegetable(Peas, Carrot, Sweetcorn, Green Bean, Broad Bean), ONION Rapeseed Oil, Rice, Flour, Spices(Cumin Whole, Crushed Chilli, Ground Cumin, Ground Coriander), Salt

Houmous – Cooked Chickpeas (56.6%) (Chickpeas, Water), Rapeseed Oil, Tahini (Sesame) (7.8%), Lemon Juice (6.9%), Water, Salt, Garlic Purée (0.7%), Lactic Acid, Preservative: Potassium Sorbate

Sweet Chilli Dip – Sugar, Water, Glucose-Fructose Syrup, Minced Red Chillies (11%), Spirit Vinegar, Minced Garlic (4.5%), Salt, Modified Maize Starch

Carrots Celery and Cucumber sticks

Tortilla Chips – Maize, Sunflower Oil, Toasted Maize Germ, Salt